The Splendid Table

Schedule

Sunday 2:00 PM to 3:00 PM on WUSF 89.7

The Splendid Table is a culinary, culture, and lifestyle one-hour program that celebrates food and its ability to touch the lives and feed the souls of everyone. Each week Lynne Rossetto Kasper leads listeners on a journey of the senses and hosts discussions with a variety of writers and personalities who share their passion for the culinary delights.

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From The Splendid Table

Tom Philpott on almonds, Sarah Copeland on vegetarian cooking, The Sioux Chef, the Sterns....
Hoby Wedler on wine tasting, Coi's Daniel Patterson, Sam Brasch on cactus, Bill Waddington on white tea....
Cathy Barrow on pickles, Eric Ripert on traveling, Liz Carlisle on lentils, Jennifer Ho on identity, Joshua Bell....
Erin Byers Murray on oysters, Stump the Cook with Padma Lakshmi, Dara Moskowitz Grumdahl on wine....
Andrew Lawler on chicken, Edd Kimber on scones, David Lett on pinot noir, an olive oil taste test....
Christopher Leonard on chicken, Macanese cuisine, Joshua Wesson on wine, the Sterns....
Mandy Aftel on fragrances, J. Kenji Lopez-Alt on cast iron, Lisa Gross on The League of Kitchens, the Sterns....
John Gorham on family, Maureen Fant on pasta, David Rosengarten on hot sauce, Sam Chapple-Sokol on diplomacy, The Perennial Plate....
Kat Kinsman on ethics, David Rosengarten on knives, Michael Ruhlman on roasting, Louise Hay, Heather Dane, Azalina Eusope....
Col. Chris Hadfield on space food, Andy Ricker on Thailand, Herb Eckhouse on prosciutto, Jenn Louis on salad, the Sterns in Florida....

Hosted By

Lynne Rossetto-Kasper

Lynne Rossetto Kasper has won numerous awards as host of The Splendid Table, including two James Beard Foundation Awards (1998, 2008) for Best Nati...
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