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Holiday food
Holiday Food

The holidays are here and many of us are guilty of over indulging at family dinners and holiday parties. In fact, for some, our new year’s resolutions will be to lose a few extra pounds. Can you eat healthy and eat well this holiday season? WUSF’s Carson Cooper discusses Smart and Savory Holiday Eating with guests.

Program Schedule

Radio - Tuesday at 6:30 PM | Sunday at 7:30 AM on WUSF 89.7 Friday at 7:00 PM on WSMR 89.1

Radio Guests

Jeff Houck - Food Editor with the Tampa Tribune
Kathy Allen - Nutritionist at Moffitt Cancer Research Center
Chef Ron Davagian - Culinary Supply Manager at the Art Institute of Tampa

Radio: Related Links

The Thanksgiving Pig-Out
Word on the Bird
Cookbooks: Two Cups of Joy and a Pinch of Comfort (NPR)
Beautiful Baking for the Holidays, Simplified (NPR)
Online Forum: Thanksgiving Special (PBS)
Food Safety (PBS)
Tampa Tribune Food Page
Moffitt Holiday Eating Tips
Art Institute of Tampa Culinary Arts Program
Publix Cooking Classes in Tampa Bay

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Carson Cooper

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